Disclaimer

• Every cake is handcrafted, and since each chef has their own baking and designing style, there might be slight variations in design and shape.
• Occasionally, substitutions of flavors/designs are necessary due to temporary or regional unavailability.
• Prices are excluding taxes.
• Your cake price may change according to your selected weight & design.

Care Instructions

• Store cream cakes in a refrigerator.
• Fondant cakes should be stored in an air-conditioned environment.
• Slice and serve the cake at room temperature, avoiding exposure to heat.
• Use a serrated knife to cut a fondant cake.
• Sculptural elements and figurines may contain wire supports, toothpicks, or wooden skewers for support; check the placement of these items before serving to small children.
• The cake should be consumed within 24 hours.